The catch phrase…
Clearance, Liquidation, Daily Deal, Steal of the Day, Bonus Buys, End of Season Clearance….All monikers that are attached to products that have seen the end of the line…We have that day coming…
You called it what?
In earlier days, I had a company that I did have an “ODD” (“One Day Deal”) which is great and all, but when products are put on sale in the food category, they don’t always sell out in a day…So, with that said, I have decided to call this latest offering a “OTG” (Offer till Gone). While looking at the way products are purchased by customers, and the way that they are received, we have decided to move some of the containers in stock to make room for more of the other sizes in other categories. (Pouches, Shakers, and Limited Editions).
An early dismissal…(and a great deal for you!)
The container that is going to no longer be carried is the 8 oz. Mason that holds approx. 6 ounces of product to make room for new products that are coming, and also to bulk up on shakers and the launch of our wholesale program (so you can find us in your local grocers!) Also, with this purchase you’ll receive an additional 3 ounces of Signature Classic at no charge!
Where is this Offer till Gone or “OTG?”
We are hosting this offer at our Square Marketplace where you’ll find all our specials. The tab “Sale Items” will direct you there. Click HERE to be directed there now!
Signature Classic Mason 6 oz w/Bonus 3 oz Classic Food Pouch on Square Market
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Not just for meat!
One of the things that I have come across since we launched the product to the public has been the “other” uses for our tasty BBQ spices. I have seen a variety of ways to enjoy the staple of the line, our Signature Classic as well as the various uses of our limited edition blend “The 617.”
When we were developing these spices mainly for smoking/BBQ’ing/Grilling meat of different types, we didn’t think that it would take on a life of its own. We have personally tried the Classic on popcorn, chips and cheese, nachos, mixed in with sour cream for dipping, and also on pizza to name a few uses. The 2 Alarm and 617 blends are great in pasta sauces, and chili’s for some added flavor.
To the Grill…
When thinking of the uses for the seasonings, our first thought was to get something that you WON’T see in your local market. It had to be different and had to be made by hand. Although most would think that by being solely handcrafted our spices would vary. Not at all. We use a method that ensures that all the spices that are produced are consistent and will taste the same time and time again when you head to the grill. Oh yeah, to the grill….With the focus so far on chicken, pork and beef, we have developed some great sessions with the likes of whole chickens, bottom of the round beef roasts, pork ribs, shoulders, and even pork brisket bones with the same quality that we stand for. Earlier this Summer, I did try some of different Above the Coals spices on some veggies, and they were so enhanced that we have been eating more veggies this year. The flavor that was added to rather bland vegetables made it enjoyable to eat with some spice on them, instead of just butter, salt, and pepper. It’s a must try. Continue reading It goes with everything!